100% Hawaii-grown cacao beans from the island of Hawaii are use in our award winning 70% cacao recipe with just a touch of Organic and...

100% Hawaii-grown cacao beans from the island of Hawaii are use in our award winning 85% cacao recipe with just a touch of Organic and...

To create our 70% Kuleana Rium Works Rum Bar, we age roasted and winnowed nibs with Kuleana's award winning rum in a standard american oak barrel. ...

Imagine combining our amazing Kuleana Rum Works Rum Bar with our creamy Coconut Milk Bar...this one is to die for!  This is our newest product...

We infuse our single-origin cacao nibs with Elijah Craig Bourbon in seasoned oak barrels for a few months, resulting in a decadent chocolate that is rich with flavors of caramel, vanilla,...

Our first non-dairy milk chocolate bar uses Certified Organic Coconut Milk to produce a dark coconut milk chocolate with flavors of toasted coconut, caramel cappuccino, coconut cream, and...