Barrel Aged Rum Bar

Kuleana Rum Works infused Hawaiʻi grown cacao with a hint of organic cane sugar.

: 100% Hawaiʻi island cacao, organic turbinado cane sugar.
: Cacao nibs and rum are aged in oak barrels for 4 to 5 months before processing into chocolate.

Fair Trade

Gluten Free

Dairy Free

Vegan

Non GMO

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