OUR CHOCOLATE
Visit Our Farm
Visit our historic farm on the picturesque Hamakua coast of the Big Island of Hawaii and enjoy a truly special, intimate chocolate tasting and tour. You’ll learn about the century-old history of this incredible farm and the care and passion that owners, Mike and Rhonda Pollard, pour into creating exceptional chocolate that is authentic to Hawai’i.
Book Tasting & TourShop our chocolate
Our chocolate is made from scratch - bean-to-bar - in small batches, using the highest quality ingredients, sourced locally from the Big Island of Hawai’i and from around the world, including the Dominican Republic, Ecuador and Honduras to name a few. We use Native brand Turbinado style Organic cane sugar sourced from sustainable farms to add just the right amount of sweetness, but still allowing the plethora of flavors to shine through.
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