Award-Winning Barrel Aged and Infused Rum Bar
$15.00
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Description
To create our 70% Rum Bar, we infuse roasted and winnowed nibs with rum and age them in a white oak barrel. Then we let the nibs dry and finally, make delicious chocolate that has notes of fruits and nuts, with a clean finish of Rum. The barrel aging is key to the development of these flavors.
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